炭火焼　薩摩きんぐ天文館店

■Meat miso radish

The radish is simmered in a soy sauce-based sauce until it is completely flavored.

An appetizer served with a miso sauce made from a uniquely blended homemade miso and minced chicken.

■Specialty! Seared Kagoshima red chicken

It's grilled over charcoal, which makes it even more delicious! It's so fresh you can eat it as sashimi!

■ King Salad

Plenty of boiled whitebait shipped directly from Ichikikushikino!

Made to go with this salad created by our chef

Enjoy it with the sweet onion dressing.

■ Sesame Amberjack

Kagoshima is also famous for its amberjack! Topped with a special sesame sauce, it's twice as delicious!

■ Grilled chicken thighs

It is prepared overnight and then grilled all at once over a charcoal fire using chicken oil!

You can't go home without trying this! Because it's so fresh, it's a little rare, so why not try it?

■Chikkin Nanban

Crispy and juicy fried chicken

Both the sweet and sour sauce and tartar sauce are homemade.

■ Assortment of 2 types of skewers

The skewers are slowly grilled over charcoal and the contents change daily, but please let us know if there is anything you don't like.

■ Chicken rice pot

Kagoshima Prefecture bonito stock x Hokkaido Rishiri kelp stock

The cooked rice is simple and full of flavor! Cook it right at your table!

■Sweet potato sticks

Kagoshima sweet potatoes drizzled with honey for a dessert-like treat!

★Drinks [All you can drink] Last order 90 minutes

★For an additional 500 yen, you can also enjoy unlimited drinks of Premium Malts, Mitake and local highballs!

*Normal rates will apply on days before holidays, Fridays, and Saturdays (4,000 yen).